A full course meal on a lazy Sunday in Hong Kong just before we left for Singapore. This restaurant is operated by a big restaurant group called Castelo and all their restaurants are at high standards. It is so rare to find spacious restaurants in HK but this one has a capacity of 120 guests in a 6,000 sq. ft space!! We started with strawberries and champagne followed by the typical dishes in a bistro, salmon and beef fillet, which was obviously delicious but I think too many restaurants serve the same things around the world…But then we had this chocolate ganache that was unexplainably delicious which made up for the full course meal.
Posted on February 17, 2012
by admin 
0 
